"My duties included assisting servers with serving guest and preparing restaurant for each shift. [...] I had a lot of fun and enjoyed my position. The best part of my job was meeting a lot of different people from all over the United States. Also, learning new things about the restaurant business."
— Baronas S., participant from Russia
"I had nice and friendly relationship with other staff. It was great. I improved my English. It was difficult for me to speak fast before I came to America. Now I feel it's much easier for me to speak fluently and understand native speakers."
— Artemiouk E., participant from Russia